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</html><thumbnail_url>https://bascofinefood.cfd/wp-content/uploads/2026/05/iberico-pork-rack-600x600.jpg</thumbnail_url><thumbnail_width>600</thumbnail_width><thumbnail_height>600</thumbnail_height><description>Our bone-in Iberico pork rack is found in the rib area of the loin of Iberico Pata Negra Pigs. With unctuous marbling running through the muscle, this roasting joint has the added bonus of having a bit more fat, resulting in extra flavour. Known as the &#x201C;Wagyu of Pork&#x201D; with its heavy marbling, it really &hellip; Continue reading Iberico Pork Rack 2Kg</description></oembed>
