Casa Eceiza Caramelised Torrija Duo 200g
Casa Eceiza, located in the Basque town of Tolosa, is a renowned artisan producer celebrated for its exquisite traditional desserts and pastries. Founded in 1924, the company has built a legacy of craftsmanship and authenticity, combining time-honoured recipes with the finest natural ingredients. Casa Eceiza is best known for its signature tejas and cigarrillos—delicate almond … Continue reading Casa Eceiza Caramelised Torrija Duo 200g
Description
Casa Eceiza, located in the Basque town of Tolosa, is a renowned artisan producer celebrated for its exquisite traditional desserts and pastries. Founded in 1924, the company has built a legacy of craftsmanship and authenticity, combining time-honoured recipes with the finest natural ingredients. Casa Eceiza is best known for its signature tejas and cigarrillos—delicate almond and butter biscuits that epitomise Basque confectionery elegance. With nearly a century of passion for pastry-making, Casa Eceiza continues to blend heritage and innovation, offering a taste of Tolosa’s sweet tradition in beautifully presented creations enjoyed across Spain and beyond.
Indulge in the rich, comforting taste of traditional carmelised torrija — Spain’s beloved dessert—crafted with the signature quality of Casa Eceiza. Each pack contains two perfectly portioned servings, offering a melt-in-the-mouth experience with a modern caramelised finish.
Expertly prepared to deliver the authentic flavour of soaked brioche-style bread infused with milk, sugar, and spices, then topped with a golden caramel glaze for a delicate crunch. Serve warm or cold for a luxurious dessert that’s ready in minutes. Once defrosted, do not refreeze, keep between 0-4°C and consume within 6-7 days.


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