Vega La Luna Tempranillo 2025

Description

GRAPE VARIETY

100% Tempranillo

WINE TASTING

Selected from the best Tempranillo grapes cultivated in the Duero area. After exhaustive controls of maturity, the grapes are harvested in the second week of October. Cold maceration process during some hours to obtain a beautiful colour and more intense and complex aromas. After this process, the clean most ferments under controlled temperature for 20 days. Under a dry and warm climate we obtain a grape with a perfect sanitary condition. Bright cherry in colour with violet reflections, it presents red fruits, balsamic and floral aromas. On the palate is fresh, full of flavour, with a pleasant finish.

FOOD PAIRING

This tempranillo red is ideal for paella rice dishes, pasta, fish and seafood.